Going Feral

This blog is frankly ancillary to a couple of others we maintain, and is closet in theme to The Agrarian's Lament. It's dedicated to the idea of living close to nature.

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Lex Anteinternet

Blog Mirror: Congressman Hageman cancels in person events. - Congressman Hageman has cancelled in person events, asserting that there have been threats of violence: Hageman Plans Future Events to Be Held Virtually ...
6 hours ago
AFTCO - Film Series

AFTCO & Kicker Present Untamed Shallows – LA VERDAD - Head south of the border with the Kicker boys in search of the truth, tackle-breaking grouper, and the raw beauty that keeps calling them back. Featuring...
7 hours ago
Wide Open Spaces

Butterfly Populations Are Dropping At A 'Catastrophic' Rate In America - Shutterstock Image [image: Butterfly Populations Are Dropping At A 'Catastrophic' Rate In America] Butterfly populations are dropping in America at rapid ...
10 hours ago
bearded fisherman

Collecting eggs #eggs #fresheggs #homestead #puppy #springerspaniel -
11 hours ago
Shotgun Report®

Quartering Targets -
18 hours ago
Field Ethos

Is This Our Last One? - By Zach Valladon Pop Valladon, ol’ Billy, wakes up at 0-dark-thirty with us like any other September 1st.… The post Is This Our Last One? appeared first ...
18 hours ago
The Agrarian's Lament

Blog Mirror: As Trump administration cuts funding, lays off USDA staff, Colorado farmers and ranchers feel the hit - As Trump administration cuts funding, lays off USDA staff, Colorado farmers and ranchers feel the hit If they were like Wyoming's farmers and ranchers,...
1 day ago
Casting Across

Fly Rod FAQs for the Backcountry - With small stream fly fishing getting a lot of attention on Casting Across, it makes complete sense that I get a lot of questions about the kinds of rod...
1 day ago
Wyoming Game and Fish Department

River Otter Management -
2 days ago
In Forest and Field

One More Time - *Hopefully you’re not getting tired of seeing photos of short-eared owls because I’m not getting tired of photographing them.* *It was snowing lightly wh...
6 days ago
Peak to Plate

Quick Pickled Red Onions with Apple Cider Vinegar - Quick pickled red onions soak up a tangy, slightly sweet brine made with apple cider vinegar, enhancing their vibrant flavor. In just minutes, they trans...
1 week ago
From Field To Plate

Venison Cottage Pie with Red Wine & Guinness & Soda Bread - Venison Cottage Pie with Red Wine & Guinness Serves: 6 | Prep Time: 30 min | Cook Time: 1 hr 30 min Ingredients For the Filling: For the Topping: Instruc...
1 week ago
Chukar Culture

The Yellow Bittern - Anyone who hunts birds knows heartbreak, if only because most of us have been through dogs. The best of them last a quarter of our lives at the most. So we...
1 week ago
Food for Hunters

Miso Glazed Duck - If you’re looking for a different, yet simple, recipe for waterfowl, try this miso marinade. The salty and sweet flavors go well with wild game and...
3 weeks ago
Southern Rockies Nature Blog

Don't give away secrets so freely : ) - Portions of Backcountry Discovery Routes in southern Colorado and northern New Mexico. This blog post's title quotes a comment on another post on X (forme...
4 weeks ago
AFTCO - Conservation

The Resurgence of Pacific Bluefin Tuna: Is It Threatened? - In 2012, the population of Pacific bluefin in the eastern Pacific reached a low point from overfishing by the commercial purse seine fishery. From there,...
1 month ago
ramblings on cast iron

Cold Brew Coffee - I'm still trying to master "cool brew" coffee. It's coffee concentrate you buy in the refrigerated section, and it's VERY good coffee. First I tried...
2 months ago
Canadian Small Game Hunter's Blog

In the Mist of Tradition - My drive took me about an hour to make it to one of my favorite hunting spots along the river. It is one of these spots that never freeze over during the w...
3 months ago
Species Spotlight

Freshwater Bass Guide - In freshwater, bass fishing is king. They bring the bite and a good fight, making anglers work for their catch. Whether you’re an angler targeting largemou...
5 months ago
a 12 Gauge Girl Blog - a 12 gauge girl

Grilled Pike Skewers - Meaty pike skewers are marinated in zesty lemon and aromatic fresh rosemary, resulting in a hearty and rustic grilled fish perfect for serving at the next ...
5 months ago
Mouthful of Feathers

Cowboy Logic - Call me pretentious or a purist, or worse if you must, but some things are just inherently better than others. Dry-fly fishing and homemade bread, film pho...
6 months ago
Wife Of A Hunter

Ground Venison Smoked Baked Beans - Hey there! If you’re looking to bring a show-stopper to your next family BBQ, you’ve got to try these Ground Venison Smoked Baked Beans. They’re not just...
8 months ago
Ocean to Table

The Complete Guide to Ike Jime - Here's how and why you should Ike Jime your next catch. From trout to tuna, this method will help you bring the highest-quality seafood to your dinner ta...
1 year ago
PBS Food

Lisa and Andrea’s Sautéed Fiddleheads - Harvesting fiddleheads is a springtime tradition in Wabanaki culture. See more at PBS Food. Continue The post Lisa and Andrea’s Sautéed Fiddleheads appea...
1 year ago
Chef in the Wild

Ode to Offal – Deer Kidney Pot Pie - “You really want to do this” asked Chef Mike Zeller – a friend, co-worker and fellow wild game butcher at this point. “Well, no, but I have always wanted ...
4 years ago
Fat of the Land

Creamy Polenta with Wild Mushrooms - THE BLACK TRUMPET (Craterellus sp.) is one my favorite wild mushrooms for the table. Like its cousins in the chanterelle family, it's earthy with a touch o...
5 years ago

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Thursday, February 29, 2024

Blog Mirror: Sated Reflections on a full freezer, and when enough is good enough

Sated

Reflections on a full freezer, and when enough is good enough

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